About this Event
Free Event
An in-person event that explores the impact of food and science on breast health presented by the UCSF Breast Care Center.
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9:30 am: Tastings, Resources, Scientific Posters
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10:15 am: Introduction | Laura Esserman, MD, MBA
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10:30 am: Panel Discussion: Personalized Treatment for Breast Cancer: They Are Here!
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11:15 am: Tastings, Resources, Scientific Posters
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12:00 pm: The Journey of Tissue: Tumor Avatars to New Therapies | Jennifer Rosenbluth, MD, PhD
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12:20 pm: Cooking Demonstration: What’s New and Healthy to Cook Up at Home
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1:00 pm: Panel Discussion: Suffering After Breast Cancer? We Can Help!
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2:00 pm: Closing Remarks
Register here
UCSF promotes the exchange of diverse ideas and perspectives, acknowledging that the views and opinions of our guest speakers on campus are their own and may not reflect the perspective of the University. We embrace free speech in the pursuit of greater understanding, consistent with our obligations as a public university under the First Amendment.