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An in-person event that explores the impact of food and science on breast health presented by the UCSF Breast Care Center.

  • 9:30 am: Tastings, Resources, Scientific Posters
  • 10:15 am: Introduction | Laura Esserman, MD, MBA
  • 10:30 am: Panel Discussion: Personalized Treatment for Breast Cancer: They Are Here!
  • 11:15 am: Tastings, Resources, Scientific Posters
  • 12:00 pm: The Journey of Tissue:  Tumor Avatars to New Therapies | Jennifer Rosenbluth, MD, PhD
  • 12:20 pm: Cooking Demonstration: What’s New and Healthy to Cook Up at Home
  • 1:00 pm: Panel Discussion: Suffering After Breast Cancer? We Can Help!
  • 2:00 pm: Closing Remarks

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