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500 Parnassus Avenue, San Francisco, CA 94143

https://basicneeds.ucsf.edu/
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UCSF students, learn how to make tasty – and healthy – meals using an Instant Pot. This class will be guided by a professional chef and a nutritionist.

All participants will receive a professional cutting knife to continue honing their cooking skills at home.

To RSVP, send an email to fsfs@ucsf.edu. Please note this event is open to UCSF students only.

Students enjoyed previous classes!   

Offered as part of UCSF's Basic Needs & Food Security for Students initiative

Event Details

See Who Is Interested

  • Erik Rotman
  • Mina Cheema
  • Mehak Chopra

4 people are interested in this event

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