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Balancing a Plant-Based Diet

By Patient and Family Cancer Support Center

Tuesday, February 3, 2026 12:30pm to 2:00pm PST

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fruits and vegetables
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About this Event

UCSF Patient and Family Cancer Support Center, M1210 View map

1825 4th Street, First Floor, San Francisco CA 94158

https://cancer.ucsf.edu/support/csc/nutrition-counseling-and-workshops
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UCSF Cancer Center Nutrition presents an in-person seminar on Balancing a Plant-Based Diet.

In this seminar, we will explore what a plant-based diet really means, highlight its health benefits including cancer risk reduction and recovery, and discuss key nutrients to prioritize. 

Whether you're currently in treatment, in recovery, or supporting a loved one, you'll leave with practical nutrition tips and simple, delicious recipes to help you thrive. 

Facilitated by: 
Greta Macaire, MA, RD, CSO
Claire Mogelvang, RD, IFNCP

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Please Note: Mask and distancing are recommended, but not mandatory for this event. Availability is limited and registration will close on or before January 28th.

Event Details

Event Type

Fitness & Wellbeing

Audience

Patients Local Community

Affiliation

UCSF Medical Center

Website

https://cancer.ucsf.edu/support/csc/n...

Department/Group

Patient and Family Cancer Support Center

Contact Info

cancersupportcenter@ucsf.edu

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  • Donna Vuong

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